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Building a Vibrant Community

We are taking a powerful step in building a democratic brand that connects small farmers in the South to citizen-consumers in the North, and we need your support.

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From the Blog

  • August 15, 2017

    Do you remember hearing about coffee leaf rust, or la roya, over the last few years? Coffee leaf rust is a fungus that has greatly impacted coffee production across the producer world in Central and South America during the last few harvest cycles. While it is not a new fungus, this most recent flare up has wreaked havoc on the household level across not only the Equal Exchange supply chain but throughout Latin America. Besides being a top-level crisis in and of itself, it also has helped to more fully reveal long-term challenges and problems in coffee supply chains.

    Carly Kadlec
  • August 8, 2017

    ​Twelve years ago this week, Equal Exchange began roasting after building the largest worker-owned coffee roasting operation in the U.S. ​- ​and maybe the world​. ​We import green (unroasted) coffee from small farmer co-ops and roast it, making it a direct, cooperative supply chain from farmers to Equal Exchange to you. ​The beans are roasted on two machines: the G120​, which was installed in 2005, and the R1​000, which came two years later.​​​ In July, we roasted an average of about 22,000 pounds of green coffee per day!

    Equal Exchange
  • August 1, 2017

    Is there a Fair Trade movement? How significant does a citizen’s social activity have to be to qualify as a participant in a movement? At its peak, Fair Trade social activity may have made it to the movement level in the U.S. and in some other Northern countries. We are past that period now, but can still learn from its history.

    Rink Dickinson

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