Categories: How-Tos

  • Beth Ann Caspersen
    December 2, 2008
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    Everyone is born with the ability to be a specialty products taster. In fact, we have thousands of taste buds in our mouths, but most of us are just learning how to describe the sensations we experience with everything we eat. The key is to relax, take a deep breath and enjoy the tasting!

  • Beth Ann Caspersen
    December 2, 2008
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    Chocolate and coffee offer a variety of flavors that are nurtured through the cultivation and processing of the finished products that you enjoy every day. Both products are incredibly complex in flavor independently, but can also provide us with delicious flavor combinations when paired together. Enjoy a few of our pairing selections by yourself - or invite a few of your friends over for a pairing event!

  • Equal Exchange
    February 5, 2008
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    We'll walk you through how to smell and taste your chocolate like a pro.

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