Seasonal Coffee Menu

These stand-out offerings allow the coffee curious to explore the best tastes of the season. Dive into the flavors and the stories that highlight how our sourcing relationships are bearing (delicious) fruit. Contact your sales representative to find out more about ordering these coffees.

Cold Brew

This post-roast blend of three origins creates a dense and creamy flavor experience filled with layers of chocolate and ripe berries.

CO-OPS: Sidama Coffee Farmers Cooperative Union, Gumutindo & SOPACDI
ORIGINS: Ethiopia, Uganda & D.R. Congo
VARIETALS: Bourbon, SL-14 & SL-28
ROAST: Full City

Available through October 2015

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Bird of Paradise

Balanced and juicy with aromas of chocolate and brown sugar and flavors of plum and honey.

ORIGIN: Chiapas, Mexico
VARIETALS: Typica, Bourbon and Caturra
ROAST: Light Medium

Available through January 2016

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