Coffee. Tea. Chocolate. Bananas. Almonds. Olive Oil. Geobars. Last year we decided to add cashew nuts into the mix of new products we sell to food co-ops and consumers. You could sense the excitement in the meeting rooms of Equal Exchange from the moment the decision was made. For over twenty five years, food co-ops have been some of our strongest allies. They helped Equal Exchange launch the fair trade movement when we were just starting out, bringing Nicaraguan coffee from small farmer co-operatives into the U.S. for the first time.
Our expanding line of Fair Foods includes olive oil from the West Bank, almonds from California, cashews from El Salvador and India, pineapple from Uganda, mango from Burkina Faso, apricots from Pakistan, raisins from Chile, and more.