Tags: bananas

  • Jessica Jones-Hughes
    October 25, 2013

    With the holidays approaching, I always get questions about how to avoid packing on the pounds when our offices, homes, parties and stores are full of tempting, delectable treats. I, for one, am a huge sucker for my grandma’s fresh-baked rolls and chocolate chip cookies made with our new Equal Exchange chocolate chips

  • Jessica Jones-Hughes
    June 18, 2013

    Hello Summer! Humidity, sunshine and travel. If you are like most, your summer schedule is already filling up rapidly. With travel comes the hassle of meal planning on the go…..eating out more, grabbing junk food at the convenience store - we all do it. The past few years, I have challenged myself to continue to live out my principles of eating nutritious food, and eating food from companies and farmers that I believe in, while on the road. What? Is this possible in a world where most people can’t even eat this way in their home?

  • Jessica Jones-Hughes
    March 6, 2013

    March is Equal Exchange Bananas Month! We are proud to be able to share our successes and challenges with you during March. Here are a few accomplishments.

  • Jessica Jones-Hughes
    February 6, 2012

    You may have heard about food co-op general managers, employees, church members, or Equal Exchange staff making the trek down to the places where coffee, tea and cocoa are grown. In October of 2011, Equal Exchange took our first delegation to see a very different product: bananas!

  • Phyllis Robinson
    October 8, 2009
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    The road heading south between Guayaquil and Machala, on the coast of Ecuador, is lined with banana plantations. Endless rows of green banana plants stretch as far as the eye can see. Economic activity in this tropical region revolves almost exclusively around banana production and export. In fact, Ecuador is one of the world's largest banana exporting countries.